Originally, it is a sponge cake filled with banana flavored cream. The outer sponge cake is moist and light, while the inner filling is creamy and has a distinctive banana flavor.
Tokyo Banana comes in various packaging designs, making it a popular souvenir for tourists visiting Tokyo. It is a popular snack and is often given as gifts to friends and family.
Indulge in the harmonious fusion of two iconic Japanese treats – Tokyo Banana and KitKat – with this exclusive special edition. This extraordinary collaboration brings together the delicate flavors of Tokyo Banana's signature banana cream nestled in a light and fluffy sponge cake, and the crunchy, chocolatey deliciousness of KitKat.
Each bite is an enchanting dance of velvety banana essence and rich, smooth chocolate. The subtle sweetness of ripe bananas is expertly balanced with the beloved crunch of KitKat wafers, creating a symphony of textures and flavors that will transport your senses straight to the bustling streets of Tokyo.
Experience the best of both worlds with this limited-edition Tokyo Banana x KitKat collaboration. Elevate your snacking game and take part in this culinary sensation that's all the rage in Japan. Don't miss this delicious fusion of tradition and innovation - order your special edition now!
Pieces: 6 or 12 per pack
Weight: 100g or 200g
Allergens: flour, milk, soy, banana
Nos stocks sont maintenues à 20 °C et nous utilisons des camions réfrigérés jusqu’à l’aéroport pour protéger vos KitKats. Cependant, une fois les envois quittant le Japon, nous ne pouvons plus contrôler la température pendant le transport. S’ils sont exposés à des températures de 28 °C ou plus pendant une période prolongée, les chocolats peuvent légèrement ramollir ou fondre.
Ainsi, si votre pays connaît de fortes chaleurs en été, merci de réfrigérer vos KitKats pendant au moins une heure avant d’ouvrir les sachets.
Cela n’affectera en rien leur goût.
Nous n'accepterons pas les retours pour cause de chocolat fondu.
Merci de votre compréhension !
Our stocks are maintained at 20 °C and we use refrigerated trucks up to the airport to protect your KitKats. However, once the shipments leave Japan, we can no longer control the temperature during transport. If they are exposed to temperatures of 28 °C or higher for an extended period, the chocolates may slightly soften or melt.
Therefore, if your country experiences high temperatures in summer, please refrigerate your KitKats for at least one hour before opening the packs.
This will not affect their taste.
We will not accept returns due to melted chocolate.
Thank you for your understanding!