Here is the Mont Blanc cake-flavored kitkat (モンブラン味キットカット).
Mont-blanc is a cake with a meringue base on which rests a "mountain" of chestnut cream in the form of sprinkles, all topped with whipped cream. Its resemblance to the famous alpine mountain has earned it the name of Mont Blanc. Although most bakeries in Japan give it a French origin, this dessert was actually invented in Italy in the 15th century.
The pack contains 12 mini Kit Kat - which can therefore be divided in two like the "traditional" Kit Kat.
Allergens: flour, milk, soy